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Old 06-13-2011, 01:35 PM   #1
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Default Cooking techniques rice cookers idle zero

cola chicken wings:

practice:
pair of pounds of chicken wings, washed into the rice cooker, pour a can of Coke and 1 / 3 bowl of soy sauce, cover, press the cook rice switches, and other switch automatically jump just fine.




fried:
with a rice cooker can make authentic fried dumplings Oh, and bought frozen dumplings everywhere you can, like the shiny golden dumplings bit off the bottom drips ~

crisp crunch practice:
rice cooker pot into a little oil, spread your pot. Even arranging a membrane of frozen dumplings, and pour in the water have not seen half the dumplings, cover, reception the cook alternate to automatically jump A couple of such switches.

good non-stick interior pot rice cooker extravaganza, and do the fried just use plastic spoon a little shove can easily dish, not at the end of a mallet pan glue problem is absolutely a good path to inactive ha da naught failures. Soy noodles

King:


practice: a 75 grams of dried noodles shrimp, bacon strips appropriate, bean sprouts amount, 2 tablespoons vegetable oil, a little salt, water bowl children poured into the rice cooker will fall into the pot. Press the cooking switch, other switch automatically jump, open the stopper into the amount of hot sauce, a conditional Use oyster sauce, stir the noodles mixed evenly strewed.


PS: 1. garnish with favorites for free play, lunch meat, salami, lean meat, carrots, chives, mushrooms, etc. can be;
2. sprouts compared eat oil, I tried instead of bean sprouts, sliced ​​mushrooms, put 1 tablespoon of oil is enough;
3. soy sauce, some To finally put a start to put soy sauce paste pot easily produce painful taste.

mung bean dessert:


practice: half a bowl of green beans into the boiling water immersion to the astringency, after a night soak, drain, poured into a stainless steel bowl, pour 4 cm of water did not have green beans approximately. Pour in the rice cooker bowl of water within the pot, add stainless steel bowl, cover the pot. Press the switch to cook until the switch automatically after the jump, still hot pour the right amount of sugar to taste.


PS: 1. mung bean dip in boiling water first to astringency, green bean soup is said to be proficient to eat sugar, the body is better;
; 2. Everyone likes different hard and soft palate. If the cooked green beans that flowering is insufficient, or not enough soft, then cover and simmer for half an hour to see the flowering will be more pretty Oh;
3. summer to let cool, green bean sweet soup in the fridge taste Gengshuang, green beans will be more in the pan.

emulsion of mushroom rice:


practice:
Mega glasses of water into a little more than two glasses rice cooker inner pot, mushrooms and cut into slices block bacon, add a little salt and a tablespoon of butter, press cook switch, such as switch automatically jump, the hot tap into an egg, cover and simmer for a while, and you're done it!


honey apple:

this method to clean up at home eat the apple is the best.

practice:
2-3 pieces peeled diced apples poured rice cooker pot, add half spoon of sugar (that is, with a large spoon to scoop rice), a tablespoon of vegetable oil , do not add water, cover the cooker lid and press cook switch, other switch automatically jump Jiuhaola.


PS: 1. like cinnamon can add a little cinnamon flavor in, apple and cinnamon flavor, but it with the oh;
2 . This is like a candied apple, like, eat your bowl with a small fridge with a save;
3. can be equipped with toast bread, a cake, do filling, mix yogurt, eat, etc., use abundance.

I like the apple grain after heated in the microwave to eat with bread, bread once more humdrum different sweet taste.



a) of the cola chicken wings

material:
chicken wings, pepper, red pepper, onion, ginger, a can of Coca-Cola

Method:
1 Wash the wings clean, every appointed few blows on the wings, add a little soy sauce, salt, ginger and marinate 20-40 minutes.
2 pan put oil, add pepper till 6 into the heat stir the taste.
3 wings and fry until both sides turn golden add.
4 into the cola, enough to cover chicken wings appropriate.
5 cooking stalls to open up to alteration the insulation Coke file, put dried chilli, salt to taste.
6 at intervals to see the bombard, when the sticky cola juice up is complete. Sprinkle with chopped green onion pan when
7 color, so a better look at some food.

Note:
1 pepper do not start to put in, cozy to Hu, not very tasty.
2 Coke is generally 8-10 chicken wings with a can of Coke. Do not put too much soy sauce
3.
4 does not cola, then you can take the jellybean instead.

(b) of the secret garlic ribs

alternative of materials: culling of a small row of ribs is rather relatively thin bones. care is best not to take that with a large piece of bone and the time to buy ribs from early a.m. to yourself, otherwise the rest are not great.

1, ribs to a pound all but, you can make a pot.

2, plus you need some mushrooms, fresh, about 5 cents of it. also have a piece of ginger, also need some garlic. seasonings are salt, monosodium glutamate, chicken core, cinnamon, star anise, etc..

Methods: The ribs grant the seller to purchase the time to chop 5-6cm pieces, came behind clean. garlic crushed, with broken ribs marinate juice will (or you detect it troublesome, you can use garlic powder, spatter with soy sauce , only in moderation, monosodium glutamate, ginger mince sprinkled on top, mix well. as ahead to marinate as an hour and a half to two hours, the ribs onto your rice cooker, the sauce will not come down with a. add a little water , add cinnamon, star anise (you can also buy the variety of stew powder to use, which are full of various flavors, agreeable results, yet also handy.) mushrooms into four pieces into the pot. and begin stew every now and then be aware namely if water, dry and add water to the ribs have a you can pan out.
(c) Shuijian Bao

: 1, 37-45 degrees with 100 ml of water, will be half a yeast-opening, into the amount of flour, and into the soft and hard temperate dough, fermentation 2 hours know next to nothing of, then you can arrange the filling.

prime meat and mattering can be, the introduction of a:
meat: 250 grams of minced meat, a cut pieces of zucchini (carrots, celery, beans, etc. can be, or mixed vegetables), some shrimp, 15 milliliters of olive oil, diced green onion, ginger, salt, monosodium glutamate, pepper powder, a little sesame oil, little water if the vegetables, would also like to add a little water, mix well.

filling factors: the 4 eggs, stir fry, broken up, a chopped zucchini (carrots, celery, beans, etc. can be, or a alignment of various vegetables), a little shrimp, 15 ml olive oil (if you put more points when the scrambled eggs of oil,Lacoste Finham SPM Trainers, there's no need to put separate), diced green onion, ginger, salt, monosodium glutamate, pepper powder, a little sesame oil and mix well.

2, the dough into six equal chapters, roll into skin, wrap the pie, wake up quarterutes to put across a decisive breach in the wok, pour about 125 ml hot water, with the >
(d) rice cooker rice cooker cakes
all the tools to do the cake first arose, there should be at home, use a spoon to control makeup can be a

first step: the first napkin the two bowl of water and oil are all clean, the process should not be water on hand.
the egg white protein disjunction

To sweet, the first salt...
first in the protein solution inside a small amount of salt, a little bit is enough

plus a spoon full of sugar!

started to play with 3 chopsticks protein. should tilt a little bowl, so chopsticks highest exposure to protein, fight more with less!

are labeled as such when the spume to persist to add a spoon full of sugar. persist to fight, to fight, hard fight, can not rest,

has been kick into a stiff foam. is the protein has been rigid, and the bowl upside down, the protein also is not quite down, when the same with the cream can... This is the most fussy step, usually fifteen minutes to get.

inside the egg yolk plus 2 tablespoons sugar.

plus 3 tablespoons of flour piled high. plain flour, the gluten, low-gluten flour can be, just can not use high-gluten flour

bowl then add the egg yolks 6 level tablespoons of milk! not too much just 6 tablespoons. there is not milk for children Wang Zi with milk, if you can beverage, like orange juice know next to nothing ofmething.

use chopsticks to stir together all these materials into the gooey, good taste and see?? sure to stir!

use a spoon to lay half of the protein bubble dug in, but also with a spoon, keep in mind, we have to mixing up and down (not circular film, but can not use chopsticks, use chopsticks surround will play a gluten flour, so the cake will not rise), with a spoon half of the upper and lower protein and egg yolk and mix well... and then join the other half of the protein, Stir and then spoon up and down!

Finally, to be so ambiguous look like a

rice cooker plugged in, press the cook opener, at the peak of a minute to fly up, pot When consciousness a little hot edge to it. cried preheating... into a little bit of oil in the bottom of the pot, obliterate with a linen ring, to prevent the cake batter in the bottom of the pot is not quite out.

poured into the rice cooker to make the gooey!!! earthquake on the table a few hands, the inside huge bubbles out to the earthquake.

into the rice cooker, the press the cook button . fewer than 2 minutes, they will jump to the state of preservation, not with it!

to the top of the rice cooker with a cloth to plug the aperture... for boring! 20 minutes after, and then a cooking button, continue to make it boring for 20 minutes. on it. (my rice cooker is small, only 500 watts, the other big sister at home if the rice cooker, it may less time on her own right.)

This is the achieved cake. to do their own chamber with the cake than to buy, to loose some flavor to be wealthy in a lot of egg. But the cake chamber will sell very well, add the baking powder, then will be very fluffy.



flip pineapple cake





Tips:
deal pineapple, in mandate to maintain the fresh taste of pineapple, can be cut into pieces or block the pineapple on the salt water soak for 30 minutes, then chilly water immersion to the salty taste, you can achieve the purpose to allergies.

American muffins

The first is the protein Whisk Thick creamy hit,Lacoste Observe Strap Trainers, you can add sugar and a little salt, but lord my recent weight detriment, less sugar, it, memorize we have to put some fresh lemon juice. I did not buy electric hand mixer, hand played tired death.

hand after all, playing hard is not enough, the next with the electric.

next step is to stir into the egg yolk and corn custard, then put baking soda to fermentation. can hold, so it's not very fluffy muffin, but it is flat. put a soda is very fluffy, but very dry. I have a little side a little.

then put before the fight protein mixture into rice cooker. cooker first grazed prior to use butter.
rice cooker boring 20 minutes, when opened, by the Hong ah! but like an oven, in truth, a rule that is, and oven The. then use a spoon to a oppression up pressure, the whole way out of a shape.

different boring 10 minutes, pour out, look good while already, through the heat of the butter, golden yellow! like! then other side of the butter, in turn, continue to roast with a rice cooker.

to 15 minutes, you're done! to see, with a dessert of lemon, palatable.


(V ) Hakka Salt Chicken

material: a few slices of ginger chicken 2 onions 4
ingredients: salt / oil / chicken several
practice:
first Wash the chicken, dry control water, prepare a few slices of ginger.
such as chicken dry inside and outdoor the touch after the first oil cast over the chicken, then salt, chicken whole chicken to help spread the salt and chicken caught in the hand, up and down in the entire chicken inside and out add a layer, placed next to the stand! time enough, then you can put more than an hour.
in the clean and poured a thin rice cooker layer of oil into the ginger, put in the marinated chicken on the rice cooker, cover, plug, according to the doors until the rice cooker automatically voyage open the lid, use chopsticks to turn over the chicken, then press the gates, the rice cooker automatically voyage to OK out.
anti into the onions, boring 5 minutes.
the bottom of the pot after the chicken plate and serve the oil and salt precipitation chicken sauce poured on top, Although some coke at the bottom of rice cooker, but instead make chicken more fragrant.
this chicken tastes fresh and delicious, not greasy oil

(VI) salt Shredded Chicken

raw materials: a chicken.

Seasoning: one tablespoon of oil, one tablespoon soy sauce, one tablespoon soy sauce, Salt to taste, a little sugar, a bottle of rice wine.

ingredients: onion section, ginger.

1) First, open chicken cage, hanging light water;

2) Salt to taste, at a time the salt will touch the chicken cage preoccupied within the body and the like, take two ginger chicken stuffed into a cage inside the chip, the seasonings and mix thoroughly marinated chicken about 20 minutes;

3) into the chicken fat in a rice cooker, about two spring onion in chicken fat pad on the kind of feet into the pot overturned, will also pour the remaining sauce to the pan;

4) plug-jump system such as rice cookers, holding 10 minutes to open the lid of the;

5) and so later about cool friends can Shredded or chopped.

Key Tips Tips:

1, chicken and more malleable wood, if it were not for by half, to select the side with the sternum, so that when exposed to heat crumple chicken milk, dry taste.

2, to avoid eating chicken skin are greasy, the chicken can be frozen after the cut, peel off the skin on the chicken and let cool to just.

(g) yogurt
Material: stainless steel can be stamped inside the pot 1, rice cooker 1, 2 liters of fresh milk, lactic acid bacteria powder, 2 grams (add amount of powder is different according to the mark mixed), thick cloth made a

steps:
1. first fumigate entire utensils with hot water, then milk into the stainless steel inner pot; and then the fresh pot milk can be heated to 45 ℃ heat.
2. the lactic acid bacteria in milk powder at adding heat, stirring cover the boiler.
3. the thick bottom arranged in the rice cooker.
4. and then put the fabric of stainless steel pot.
5. To prevent the temperature is too high, so the rice cooker lid to open the half, and then plug insulation.
6. to be like 6-10 hours of milk into the pudding can be eaten or placed in the refrigerator.

advantages: have a rice cooker for a household show, 1 can generate 2-4 liters of yogurt.

Disadvantages: more heavy programs, and easy because of the holding temperature is too high and fail, because more than 50 ℃, easy to be burnt to death leading viable fermentation failure.

Note:
1. rice cooker do not truly need water.
2. plug-in insulation can be, do not press the cooking of the switch.
3. Do not be with the aluminum pan inside the pot, pan, pot because the two matters will be rusted acids, but not in the other pot temperature cares.

(h) Pisa

1, and the face, prologue a small amount of butter and heat, with an eggs and a small amount of self raising flour medley, then add milk and flour (flour and milk to a little bit additional), clustered up the dough. Surface ought not be too soft, location 20 minutes fermentation.

2, evenly coated in the flat chassis a little olive oil, the dough will be published after the asthma level chassis in the smoothing from the inside out, as distant as likely within the thin external thick.

3, evenly covered with the dough like the side dishes, such as ham, corn cores, green beans, carrots, green peppers and more. Topped with tomato sauce, stir in the cake forward the brush on a layer of salad oil a century or butter, you can make fragile taste. Brush on the edge of a layer of egg yolk, cooked, then it would have the effect of golden.

4, the bread and butter into the warm rice cooker, the cooking clasp press,Buy Lacoste Trainers, and other eight are ripe and then cut into the cheese and continue to cook to, the whole process of cooking takes 30 minutes.

(IX) garlic shrimp
go to the supermarket to buy prawns, noodles, peanut oil, garlic. These on it.
the chopped garlic, the extra pieces the better, and then spread aboard the plate, paved, more than garlic, at fewest apt cover the base plate. The flare in the hot water into the soft, then clear garlic apt spread on altitude, wash the shrimp, put fans on top. Then salt, chicken,Lacoste Tennis Trainers, a small sum of cooking wine, peanut fuel into the dish, peanut oil is slightly more, or not quite tasteful. But not also much, will be greasy. Ah, whether you do not put something, maybe paving the panel and peanut oil on it, so fans can be tainted to oil. If it namely looked above all put it down favor peanut oil, and probably approximately it. After completion of the above treads, the plates go into the rice cooker steam, steamed out to eat can be a

(X) Jennifer bone chicken stew increase seeds washed
the above items, then black-bone chicken with rice cooker, add water and heat. About 30 minutes later, the water boiling. Continue cooking, disburse attention to heave the lid open steam volatile time. Salt, ginger slices, lotus seeds, mushrooms Jane. Continue heating for 20 minutes, may be appropriate to add a small amount of water to maintain water level. Period, the body can use chopsticks to flip the chicken to uniform heating. Pan, sprinkle a small amount of diced green onion. Can be secondhand in the heating process a small box at the top of steamed eggs, is also very good. Basically, the first night after eating chicken, then quit a small amount of chicken meat and chicken soup stand, the next morning to do a delicious chicken noodle

(k) ribs
1, braised:
Select a large soft edge row, take the same lax meat, adding the right amount of salted for 10 minutes, wash, drain into the pan will go look at each piece, two white can. Then will come the big row of pan into the pot, add soy sauce, cooking wine, star anise, ginger, green onions, (I also added the name of the grass can not calculate of a fruit and spices), you can add appropriate sugar, water, and seethe 40 minutes after the fire, and eventually you can add chicken. A large row of flamed out very tender,Womens Lacoste Trainers New, tastes great!
2, steamed:
sure to choose the soft side of the big row to cut the skinny, production the meat loosely with a sword blade, the amount of salt put on a piece, trickle-down cooking wine, add spring onion, ginger and other personal preferences raw spices, the rice cooker with cooking, rice is also cooked a big row, more easy way.

(l) rice cooker sweet and acid octopus
material:

octopus, sugar, pearly vinegar, soy sauce, salt, ginger, garlic, green onion

practice:

* cutlass clean and cut into sections dealing with (I use section of the supermarket's frozen octopus because not buy fresh), the cast amount of salt for 10 minutes;

* pot to about one centimeter thick oil, oil heat, octopus pot, fry until both sides golden (in the bottom section of paved octopus, fried to a switch jump, flip, fry, with the former means. then add enough oil. It was a tired process ~ fried entities too slow cookers);

* Jianhao octopus segment convey to a plate with a flat shovel spare spoon, pot, heat remaining oil to continue to the next green onion, ginger, garlic until fragrant, then the next paragraph octopus, adding just have not seen octopus water, then into the amount of soy sauce (soy sauce is best) stew burned;

* to be received presently dry soup sugar, white vinegar, then simmer a few minutes off.
PS likes to thicken friends can add fresh flavor.

(m) the train of rice cooker Pork

materials: pork, fennel,Buy Lacoste, ginger, onion, sugar

practice:

1 , pork stop into boiling water boiled, snatched ginger.
2, Guo Lifang a little oil, saute ginger first, into the meat, fried, fried the fat in the oil until the beef until the surface a little coke.
3, pour wine, fry a few, into the rice cooker.
4, into the water, overshadowed by the amount of meat, pour soy sauce, some salt below the salty, onion tied attach into the pot, press the cook key, wait until consume maximum of the water, put into the rock sugar, and then continue to cook, when the soup's few remaining time, you can pan, this time a lot of oil found in bottom of the pot, meantime the meat itself is not greasy fat on it!
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