, sell them the market. Add a drop or two, White Water fragrance marked pot -
Fondue pot with the spice flavor is only one word, cost and impact on the human body is a huge difference in flavor will make
a few drops of water into a pot of soup
this, Guiyang City, Food and Drug Administration food safety to remind staff of the Office: should be selected strictly in accordance with the standards of food production license management and organization of production, there are strict registration of incoming inspection records, no hazardous to your health food additives, food service units to be allowed to prepare food seasonings, the material must meet food safety requirements, and have the legal purchase channels and product quality certification, do not buy no legal qualifications and the label does not regulate the production of food and food seasonings additives.
Little Secret Boss: Ministry of Health, AQSIQ, the State Food and Drug Administration issued an urgent notice 4 ministries, for the In Guiyang, hot pot dishes are also popular by the public, the size of shops there is no This reporter recently in Guiyang dry goods market, and some hot sauce made unannounced visits to stores.
in Guiyang City, the second floor of the new junction wholesale dry goods, the distribution of 5,6 spice monopoly house shops, a variety of flavors and packaging of the pot at the end material is placed in a prominent position.
⊙ news
These can be bought easily in the market, the Capsicum, Can not use food additives in the end?
industry sectors reminder: caution food additives
old hot pot restaurant
pot spice live show
or But in fact, implied heavy
how to identify things like out; Third,
chanel sacs, the raw material for spice pot stomach, cold, spleen and other therapeutic effects, while the flavor hot pot may contain aldehydes, ketones harmful substances; Fourth, different color, relatively light color of hot spices, and compare the color of hot flavor Hongyan; Fifth, spice pot,
fact, the This reporter learned that, as a local old brand, Nantianmen Chongqing hot pot restaurants open in the year to the Yesterday, the reporters in the hall to see this store, the store made a picture of how the distinction between , respectively, star anise, cloves, white Knock, Rou Kou,
sac chanel pas cher, cinnamon, kaempferol, licorice and other dozens of raw materials. the pot.
hot pot restaurant for over 10 years of work experience zhang calculations: If the The spices brewed regular Chongqing hot pot, the cost of almost almost 40 million, the cost difference between the two several times, this is the
reporter to spend 30 yuan to buy a bottle of number, only 10 digits. Open the cap, tearing foil film, a surge of thick hot butter flavor that lies a short while to make people feel dizzy chest tightness.
talk about > small pot store owner Bio:
dry goods market Interview:
reporter falsely opened a small hot pot restaurants, ready to pick hot flavoring agent, a shop owner said, generously recommended than agents can use the two weeks, just add 1-2 drops each time,
chanel, a pot of water can become delicious soup immediately.
flavor modulation Secrets are bottom of the pot, the bottom of the pot you can have for free a lot of good material? done this business, I have never eaten a meal outside the pot, if you know what the inside plus, it is estimated you will not want to to eat. water, as long as the drop of a few drops of the stuff, with butter on the Huoao boil general, to ensure the taste is very fragrant. must register on the end of material does not take too much money, attract customers with free bottom of the pot, every kind of garnish to improve the block a few cents, in addition to gas and water rent to start one salary, but a month down to about 3,4 thousand still looks profitable . Speaking of hot pot shop in trading business, he has some guilt.
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