Practice introduced 23 models snacks

deliberately discovered these prescriptions, they look very good, a lot like he has not discerned or eaten. Look is not tough, log on to the friend's space was finishing. Now posted for everybody to enjoy.
a meat Dragon -
material: pig meat, self-raising flour -
seasonings: salt, cooking wine, allspice, sweet sauce, chicken powder, sesame oil, ginger at the end, eggs, soy sauce, soy sauce -
practice: -
1, self-raising flour with warm water and add 1 tablespoon of sugar into the dough covered táng 10 minutes. -
2, continue to knead the dough entire, to cover double the size of the fermentation, there is cellular. -
3, the piglet meat with salt, wine, allspice, sweet sauce, chicken powder, sesame oil, eggs, soy sauce, soy sauce, ginger, stir in one direction. -
4, add chopped green onion stuffing mix are in the can. -
5, the dough into fist-sized sub-agents, growth of round roll film. -
6, will be spread in patches on the meat, cover 4 / 5 can, leaving 1 / 5 of the blank, leaving about 2 cm wide each blank. -
7, roll up the patches, leaving space sealing. Then those of both sides. -
8, into the steamer salver cloth or coat of cooking oil, meat will continue long into the steamer dish Xing hair for 30 minutes. -
9, over medium heat, water, open small and medium-high heat for 20 minutes. -
10, turn off the heat after 5 minutes you can cut out openings. -
warmth tips: -
self-raising flour to make soft pasta announced several opener steps: -
1, warm water and surface. -
2, and faces plus a spoon of sugar to aid Xing hair. -
3, and a good 10 minutes after the Xing hair all the dough to knead. -
4, when the fermentation to twice as big, made of pasta and continue táng hair 30-40 minutes. -
5, in water heated to open fire, small fire steamed. -
6, steamed and not to rush to the pan, the pan off the heat after 5 minutes. -
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Second, Jasper cabbage roll -
material: 6 cabbage leaves, carrots, 1, 1 yellow pepper, spinach, 1 -
sauce: vinegar 5ML, 5 g sugar, salt to taste, sesame oil 3ML, -
the sauce of the material transferred into the nectar mixture to -
practice: -
1, material cleaned carrots to Piqie Si, yellow pepper cut filaments -
2, boiling water, respectively, cabbage, carrots, spinach, boiled cooked -
3, spread out a cabbage foliage, the carrots, spinach, silk, yellow silk of the put some pepper, roll up -
4, 3 ~ 4CM cut into small pieces, topped with sauce -
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three Congxiang fried dumpling Hanamaki -
materials: self-raising flour, onion -
seasonings: salt -
practice: -
1, self-raising flour with warm water and into a smooth dough, cover the lid táng hair for 20 minutes. -
2, continue to knead the light dough, dough to be twice for big. -
3, the dough into fist-sized sub-agents, roll into 0.5CM thick patches, sprinkle salt are wrapped, pour a little cooking oil are wrapped, sprinkle with chopped scallions rolled up patches. -
4, the volume is good facets cut into 3 cm thick sub-agents, lateral pull on the fold and then opened, rolled up two clenched into a twisted distort Hanamaki. -
5, will be rolled Hanamaki cover the lid into the pan and continue Xing hair because 40 minutes. -
6, heat pan medium heat 1 minute to Hanamaki the bottom of the bowl into the water after yellowish cover the lid, over medium heat until the water dried, the bottom Hanamaki golden -
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four sauced noodles -
material: yellow, food fungus, mushroom, meat, eggs -
seasonings: soy sauce, salt, sugar,PULSERA NEGRA CON VENEZUELA, chicken powder, sesame oil, starch -
practice: -
1. yellow, fungus spume, mushroom torn into thin strips back. -
2. meat with wine, salt, dry starch, marinated for 10 minutes, beat the egg back. -
3. oil heat, saute onion, add meat fried slip loose color, into yellow, edible fungus, mushroom stir fry evenly into the water, with water did not dominate over material. -
4. After the water is boiling for 10 minutes, add soy sauce, salt, sugar to taste water thickening starch hook for the first time. -
5. boil into the eggs, chopsticks, stir about, the egg kick Danhua, nail the second thickening. -
6. boil Drizzle sesame oil, put chicken powder, pan gravy third hook. -
lay the halogen have to be three times thicken the sauce not too thick, too thick taste good to just be wrapped nigh the face as well. To add a little water, starch, one should not amplify too much. Add a little sugar can activity the role of fresh mention. -
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five foundry ginkgo -
This small point
Road, outside the inner sweet sweet, crisp outdoor and soft inside. -
approach: first ginkgo in the boiling water inside the cooking, introduced before: because Ginkgo contains Ginkgo biloba and ginkgo phenolic sours, raw food can make human were poisoned. -
so in warm water ahead cooking by soaking for several hours to be premier, and then into the boiling water pot and then cooked the line cook, so noxious materials dissolve in water and heat evaporation. -
1, the ginkgo in boiled water, cooked inside the bubble with spare! -
2, boiled with a little sugar paste, because it is made sand-cast, so do not put honey, fair favor with sugar! -
3, afterward put into a gel to the ginkgo into cooking. -
4, slightly dry off the water later the fire, the tenderness using pan shovel to make it from the dirt. -
a crisp outside and inside the sand-Gan ginkgo is complete! -
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six, medlar liver spinach porridge -
ingredients: spinach, liver, ginger, rice, salt, chicken, sesame oil, medlar, onion, pepper -
practice: -
1, wash the rice porridge -
2, liver slices, flying fish out of water, rinse Xuemo stand -
3, shredded ginger, green onions cut foam, wolfberry with blisters open, remove and cut spinach scalded with boiling water (oxalic acid to remove the spinach inside) -
4, porridge boil the pieces into the liver, spinach, ginger, salt, chicken, pepper into the bowl and pour a little wolfberry sesame oil pan, sprinkle onion foam can be. -
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seven gold zombie roll
first introduce the train of filling: -
practice: 1. Shage 1. Shage elect the period to pick the Shage smooth, so Shage sweet enough, and not leftovers. -
2. today is the pork with sauce sauce; -
3. saute garlic, Jiarushage and wine and salt over the chicken wire fried. -
4. connect the fans with chilly water till soft then add sauce with pork, columns appoint sauce, sesame oil, salt, sugar, a little. cook until dry back the pot, add sesame seeds and stems Wu Qian stir well. can not put too much water, do not cook too long, so fans become paste, -
because it is used for fillings, so the flavor a little better. -
egg mixture approach: two eggs, sesame oil, and pepper, salt, sugar, flour, a little beaten egg mixture, sprinkle with onion Rong (chopped into Rong), submerge into egg mixture rolls inside, then obtain up. -
three points to note: -
1. to eggs, not fishy, ​​be sure to add pepper. -
2. salt to lay eggs after the recapture. fight to the egg mixture evenly. -
3 .. finished dipping sauce to egg rolls to dry will not drip down even now. -
This will be enough
Dan Pi golden and evenly. -
1. a good fans and Shage the fried slice of bread into the stuffing, garlic folder to open, so garlic is too muscular to cover up the sweet taste Shage, coupled with a fresh leaf by Wu Qian Hong (do not like Wu Qian eating friends can hold.). -
2. After all roll with a toothpick fashion. -
3. can pot seethe, fry suture location.'s time to fry over low heat, push the pot at intervals from the rolls, to discourage the mallet pan zoom. -
4. fried then ended with a stand -
fry until golden
Dan Pi changed, it can serve up. -
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- 8, fennel egg shrimp Jianbao -
material: anise, eggs, shrimp -
seasonings: salt, chicken powder, sesame oil, five-spice abrasive -
practice: -
1, dumpling powder, add water, yeast powder, rub all, Xing made 1 hour. -
2, add chopped fennel pieces of fried eggs, shrimp, salt, chicken powder, sesame oil, five-spice powder. -
3, surface is prepared to package into a bun, put it aside for 40 minutes, another Xing hair. -
4, baking pan pan, add a little oil, put into dumplings, cap. -
5, buns after the end of micro-focus, to the water into the bowl, cover lid to the water boil dry, brown instantly after the base bun. -

9, sand and Apple -
materials: 1 apple, 2 egg, a spoonful of starch, flour scoop, red bean paste amount, the amount of sugar -
practice: -
1, apple, peeled, excavating pits, cut into thick 0.3CM piece -
2, a team of two apple slices, in which one will be drew red bean paste, then put another piece of cover on altitude of bean paste,PULSERA TRANSPARENTE VENEZUELA, gently pressed -
3, a good red bean paste in the folder apple pieces coated with flour -
4, beaten egg, stir, add a spoonful of starch, mix into the egg mixture paste -
5, the oil till warm, the apples covered with egg mixture into the pot fry until golden brown, remove and control the excess oil -
6, when to eat can sprinkle some sugar (apple and red bean paste is sweet, so if you use sugar free a) -
7, to be eaten while hot, cold, not tasteful -
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ten, barbecued leeks -
material: chives, salt, cumin powder, chili powder, pepper, oil, white sesame seeds -
practice: -
1, leeks washed. Pot of water boil, add the leeks boiled, quickly remove and drain water -
2,Xtreme Balance, twenty-three chives together, slowly roll up from the roots into a roll, try to roll tight -
3, bamboo roll from the roll via the medium of a good leek -
4, leeks evenly on the brush roll a layer of oil, sprinkle with salt, cumin powder, pepper, pearly sesame seeds -
5, 180-degree preheated oven bake 3 minutes -
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XI agate egg -
materials: raw salted duck eggs, egg (2 duck egg with a ratio of) -
practice: -
1, egg stripped shell, in the bowl on a steamer for 5 minutes,PULSERA BLANCA CON MEXICO, let cool and cut into small pieces -
2, duck egg wash, then take a bowl to prepare the egg white in the peak of a raw duck eggs, gently knocking a small hole, clean out the Dan Pi and film, revealing a small hole -
3, will go into a little bit small egg, mattered with duck eggs in the meantime will continue to clean out just a small bowl into the arranged (removed to cook with duck) -
4, half of the egg to go into, basically filled, egg virtually sealed the chasm. Plug while not too hard, do not duck yellow racking -
5, the plugs are a agreeable egg of the duck in the bowl, on the steamer and steam 20 minutes. Then put the skin can be tear. -
Note: -
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1, steamed prior to egg, egg yolk inside the relatively thin because they are afraid, steamed to freezing, a good cut -
2, steamed duck, when the bowl to duck gracefully, hole up, coupled with the stuffed egg, the egg will not stream out. If you do not anxiety, you can seal the small hole on the layer of plastic wrap -
3, is salty duck eggs, egg's own taste, so do not sauce is very delicious -
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XII beef pie -
materials: ground meat, flour -
Seasonings: wine, soy sauce, soy sauce, allspice, salt, fried bean sauce, chicken powder, sesame oil, onions, ginger, egg white -
practice: -
1, the warm water into the flour in the mixing time, hands clustered up into a smooth dough. Drawer cover the dough on the wet cloth, Xing half an hour. -
2, ground beef into a large bowl, pour wine, soy sauce, soy sauce, allspice, salt, fried bean sauce, chicken powder, egg white, ginger, the sum of water and sesame oil, mix well preserved after 10 minutes. -
3, take the light blue green onions, cut into very fine meat, same size, into the ground beef, stirring evenly. -
4, the dough into fist-sized sub-agents, growth of round roll film. -
5, will be scatter in patches above the beef, cover 4 / 5 can, leaving 1 / 5 of the vacant,PULSERA TRANSPARENTE CON LOGO XB, leaving approximately 2 cm broad each empty. -
6, roll up the patches, leaving space sealing. Then both sides of the clenched hand to flatten the rolled dough. Gently reception the meat should not be pressed out. -
7, pot, pour a little oil over medium heat five into the heat, put the bread into a small fire, double-sided fry golden brown, if the bread is too large, you can cut expense. -
warmth tips: -
1, meatloaf pork cut into small pieces can be used instead of ground beef last. -
2, the ratio of flour and water 2:0.8. -
3, add a little allspice to taste. -
4, put the fried bean flavor in ground beef prefer special. You can also use the sweet sauce, miso instead of, merely more delicious fried bean sauce. -
5, sculpture meat, add water and a second egg white, can make beef more tender, no portly lumber. -
6, when the last tune put meat onions, Congxiang more mellow. -
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XIII, apple custard pie -
ingredients: flour, 1 egg 60 grams sugar 40 grams butter 20 grams of breast 80ml apple half, with a little honey, cinnamon -
steps: -
1, sieve the flour into the bowl. -
2, beat eggs into the bowl, beaten egg. -
3, Tam fluid into the flour mix in a few harsh, then the milk slowly into the flour several times, changed back meantime stirring, so that the flour with milk and eggs full integration into the batter, stir with chopsticks batter, can become a very fine line to shed a little off. -
4, and then put it aside for 10 minutes, the flour in a small pimple will certainly eradicate -
5, Apple cut Ding spare. -
6, the half of the butter (10 grams) with microwave heating for 30 seconds to thaw the basic function of the blend -
7, the apple mix in which small, and mix 20 grams of sugar, if there is also sprinkle a little cinnamon and mix well, -
8, and then coated the apple butter in a microwave oven to a middle heat 3 minutes, remove, and then turned over the pages of microwave heating will put 2 alternatively three minutes short, so apple foam. -
9, remove the apple into the batter, and stir in the remaining 20 grams of sugar. -
10, the remaining thawed butter into heated pan and brush evenly with a brush, poured a spoonful of maul into the pan after the turn about, roll it into a Bohou uniform cake. -
11, until the edge of Alice edges of the cake, the cookies over and roast the other side, after half a minute can be filled out. -
12, before eating, pour in a little honey on the apple pie taste better. -
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XIV Crystal prime steamed -
material: 200 grams of tofu, pickled vegetables 100 grams of dried mushroom 10, Cheng powder 200 grams of raw powder 30 grams, water 150ML -
practice: -
1, tofu cut into small pieces, and then filter off again into the tofu muck -
2, pickled vegetables had twice the water and drain -
3, dried mushrooms, soaked, boiled into the water two minutes, remove and drain water cut into small pieces -
4, three matters merged attach, for there is a salty pickled vegetables, so you tin no salt, and point a tiny sesame fuel, pepper to taste -
5, Cheng powder and cornstarch mixture in the receptacle,Balance Xtreme, pour boiling water, while the red side of the mixing means mix, then knead the dough into the circumstance of the board (water, according to the situation under control, do not fall all in a hurry into, to prevent the dough is too sticky) -
6, along to the method dumplings stuffed into the sack can be. Dumpling dough as ordinary rubber orchestra Cheng Road, accessible broken, so do not pack too much stuffing -
7, will be wrapped dumplings into the boiling pot, and steam for 5-6 minutes -
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fifth, barracuda soup -
material: barracuda 1 carrot 1 -
spices: garlic, ginger 4g 4g 4g red onion salt and pepper 2g 4g 4g milk 10g cooking wine chicken pepper 2g 2g -
practice: -
1, barracuda to the scales, gills, offal belly, dark film, cleaned, sliced ​​carrots. -
2, the boiler a little oil, multiplication barracuda, fry both sides yellowish. -
3, plus water, into the Jianhao barracuda, ginger, onion, garlic, red pepper, milk, high heat for 10 minutes. -
4, add carrots, simmer for 5 minutes. -
5, the last into the salt, cooking wine, pepper, chicken pan. -
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XVI twice mushroom braised egg yolk -
ingredients: mushroom 70g mushrooms 70g fresh egg yolk two -
spices: salt, onion 1g 2g 3g chicken 2g ginger chicken soup 200g -
practice: -
1, mushroom cut the roots, pick clean, fresh mushrooms, washed, cut into small pieces, cut onion rings to take leaves, ginger, mince, cooked egg yolk a silhouette for the two to take back. -
2, turn on the water boil the pot, mushroom, fresh mushrooms into boiling water boil for a short bit. -
3, pan to the fire, into the oil pan, the next onion rings, ginger stir incense, into the chicken broth, salt, chicken seasoning, then add mushroom, fresh mushrooms, egg yolk, stewed two minutes can. -
Tips: -
1, chicken broth if necessary, replace the water will taste a discount, the best chicken soup, chicken soup if you eat fear, you can put a small box, respectively, into the freezer, is cozy to use. -
2, you can use mushroom, fresh mushrooms, other fungi can too be accustomed instead -
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XVII Scallion pancake -
material: ordinary flour, eggs, green onion -
seasonings: salt -
practice: -
1, with mediocre flour, flour, do not use flour dumplings, dumpling powder, more chewiness, not appropriate for pancakes. -
2,3 were the first to use ordinary flour 1 chapter water Jiaocheng dough, and then 0.5 parts cold water and into a soft dough. Slowly add cold water, not once absence to add. -
3, Xing and good dough for 30 minutes. -
4, roll the dough into thin slices, sprinkle a layer of salt, the salt by hand real. -
5, gush some oil on the surface film, not too much volume to the plenary surface covered with a skinny membrane of oil film subject. Oil will flood extra roll cake. -
6, sprinkle a layer of chopped green onion, roll up a little morsel of the patch, do not roll too tightly. -
7, will drive up the volume a good roll, roll into a pie. -
8, then green onion will face exploding, it does not matter. -
9, like to eat a little crisp in the baking pan in a thin layer of oil obliterate, Luocheng golden on both sides. Like to eat a little soft, straight branding can be cooked. -
10, beat the egg, egg add a little salt. -
11, put the baking pan in the oil, oil heat, pour half the egg, egg freezing, after the bottom side, into the baked good bread, egg freezing, after turning it over into the other half of the egg, golden on both sides Luocheng filled out after the cut. -
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eighth, zucchini three wire spring rolls -
ingredients: zucchini, carrots, mushroom, spring roll -
production means -
(1) zucchini, cleaned and replaced the sword into filaments stand. -
(2) carrot the same clean, change the knife into filaments stand. -
(3) placed by hand into a mushroom silk, wash stand. -
(4) web pot and add refined oil, oil heat, add the West Hulusi, carrots, mushroom silk stir-fry, stir fry carrots soft behind, seasoning salt, mushrooms, fine, (instead of monosodium glutamate) pepper powder. Because the mushroom will be You can then hook a little bit of thin gravy, pan plate after cooling can pack spring roll. -
(5) the leather on the list board, involved in the filling, sealing in the seal actors batter, one by one made of four rolls of Health embryo. -
(6) pot, into the purified oil, till 4 or 5 rolls into the peppery investment, and oil temperature control in peppery deep fry 4 to 5 into a crispy, golden brown when you can. -
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ninth, toon pancake -
material: Toon broken, eggs, flour, onion chopped -
condiments: salt, chicken powder, allspice -
practice: -
1, beat the egg, slowly add flour and stir, not to their remaining dough, paste, thin to thick of fall slowly with a spoon to scoop up even into a linear subject, and then thin is also It does not material. Do not be too thick, or pour the batter in the pan activity is not open, branded out of the pancake is thick, taste good, add some water may be appropriate. -
2, addition toon broken batter, salt, chicken powder, allspice and mix well. -
3, wipe the pan in a thin layer of thermal oil, a spoonful of batter with a tablespoon scoop, pick up the pot gently swivel the batter to the circling flow, covered pot. -
4, sprinkle some chopped onion, rolled pancakes heat four weeks, leaving the bottom of the pot, the shovel scoop up upside down, fry both sides golden. -
5, you can not salt in the batter, Jian Hao brush some of the sweet sauce, fermented bean curd, chili paste, put a lettuce, cucumber roll Serve pancakes. -
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XX tomatoes eggs Geda -
materials: flour, eggs, tomatoes, green vegetables -
seasonings: salt, chicken powder, sesame oil, green onion -
practice: -
1, put a bowl of flour, pat out the tune into a minimum amount of water. Side of the water while using chopsticks to flour Jiaocheng dough. -
2, hammer the egg behind. -
3, boil water into the dough, boil tomatoes into chips and continue to cook. -
4, into the beaten egg, stirring a few chopstick. -
5, add salt, chicken powder, sesame oil, green onion, boil vegetables can be. -
warmth tips: -
want more pieces of dough, chopsticks, stir a little faster, to a large dough, chopsticks, stir slowly. -
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twenty-first, mustard minced meat noodles -
material: mustard, garlic, bean sprouts, sesame paste, minced meat, soy sauce, sugar, vinegar, green mustard, chicken powder. -
practice: -
1. mustard mince, mince garlic, green bean sprouts boiled water keep. -
2. tahini with cold water to mix, add salt, soy sauce, vinegar, mustard seasoning. -
3. hot oil saute onion, chili fried fragrant, add minced meat stir fry until the color, add soy sauce, sugar, cooking wine, chicken powder -
seasoning, add mustard at the end stir, add water, stir-fry until tasty. Sheng out of standby. -
4. udon noodles cooked fraught out, poured into the minced meat mustard, hemp sauce, sprinkled with green garlic, green bean buds can be mixed with both. -
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XXII, sesame red bean cakes -
materials: self-raising flour, cooked sesame seeds, red bean paste -
practice: -
1, self-raising flour with warm water and are into soft dough. Water ratio of 1:2. -
2, Xing made 20 minutes after the re-kneading all, Xing made 1 hour, until dough twice as big. -
3, the dough into fist-sized sub-agents, roll into 1 cm thick open patches, evenly coated with a layer of salad oil, leaving 2 cm side. -
4, the red bean salad evenly coated on. -
5, will roll to the left side of the patch at the stamp. -
6, will be rolled roll into four sub-agents dumplings the size of a massive sub-agents. -
7, the sub-agent to pluck the bottom of the openings sealed, smooth side up, below seal in hand squash into a pie. -
8, the smooth surface of the brush a little egg white, pour in the sesame seeds cooked tray, brush the cake with water reverse stick cooked sesame seeds. Micro-Xing hair 5 minutes. -
9, cake pan pan, sesame side down, pan fried to golden upside down. -
10, hot to eat very soft, cool and then eat the bread pan when the pan, then add the sesame seed, sesame side up, add 1-2 teaspoons of water, cap the pan is heated to disappear the water completely as delicious. -
11, if you like spiced flavor, salt and pepper flavor, you can also use the five-spice powder, salt and pepper instead of -
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xxiii, Tremella Sydney barley soup
ingredients: white fungus 10g Sydney 100g barley 40g -
sauce: Honey 15g -
practice: -
1, Sydney peeled pieces, heat blisters and a half hours of white fungus, barley soaked with warm water about 4 hours. -
2, pot and put the right amount of water, open water, soak a good barley, cook twenty minutes. -
3, joined Sydney, Tremella can cook for twenty minutes, let chilly Drizzle honey. -
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