Pu'er tea of Yunnan Province of origin, ancient and modern prestigious, tea production has a long history, Ming and Qing dynasties, tea from Yunnan Pu'er Prefecture trading focused on marketing, tribute tea royal palace, but also Pu'er Prefecture by the treatment, hence the name tea.
According to Li Shi Song, is tea. Can be seen as early as the Tang Dynasty, there Pu'er trade. Qing Zhao Xuemin, Big Dasan. Now, Yunnan Xishuangbanna, Simao and other places are still rich in tea.
Yunnan Pu'er tea is a large-leafed varieties, picking the fresh leaves, rolled and dried by the sun after fixing green tea (Yunnan Green) as raw materials, through splashing water on the accumulation of fermentation (Ottawa reactor) made of a special processing technology .
Pu'er tea appearance of the cable stout mast, or brown color zeu Run Red, a sweet mellow taste, and has a unique, Chen Hong. Tea, has long been considered a beneficial health effects of beverages, by domestic and foreign experts are now in clinical trials proved that tea can reduce blood fat, weight loss, antibacterial and other effects. Therefore, the tea in Japan, France, Germany, Hong Kong and other countries and regions, the
to tea as raw materials, processed into pressed tea autoclaved the Seven Pu'er cake, dream Seven cakes, tea and other Pressed brick.
Fu Tian Mei Shi
days on September 1 this year, the old classes listed Chapter Nisshin ancient trees brick tea, Pu'er is Tianfu Group R & D special blessing day U.S. official day supply of fine, very rare, ancient trees and old classes of Chapter brick tea was taken from the old class of ancient tree tea shoots Mountain Chapter,
Experts in education to parents of 100 suggestions!, according to the traditional process compressed into bricks, more than ten years after collection. Tin Fook Tin Mei Shi old class Chapter tea Taste: tea air feet, tea thick and thick, taste full, evenly distributed fluid fast, sweet long,
Happiness baton, very thick and stiffness, the entrance that is able to clearly feel the tea's stiffness and strength. Bitter taste very coordinated, but soon turned into sweetness, by the favor. Chapter Mountain is located in the old class Xishuangbanna Menghai territory, maintain the general area of the ancient tea garden, is the oldest of three Dasan (Snowy Mountains. Yau Leshan, old chap class mountain) is one.
Since ancient times, the old chap class conservation village the traditional artificial survival of the traditional method of tea, follow the folk hand-picked fresh, homemade rub for Cha-frying, to date, the old Pu'er tea is a chapter class Yunnan Province is not a rare use of chemical fertilizers, pesticides and other inorganic substances, the most primitive of the original ecological environment of origin. Tin Fook Tin Mei Shi old brick tea tree Zhanggutai classes, tea staunch gas, heavy mellow, arrogant, and has always been in the tea in the title of
everyone says tea is like life, life is like tea. Yes ah,
Niannu Jiao-year-old case like yesterday, brew-day official blessing day U.S. chapter of ancient trees and old brick tea classes, the tea is always repeated in the pot to release the natural ebb and unique flavor. When we drink is also a bitter, two sweet, three aftertaste. the fate of mortal beings, then why do not like the ups and downs of ancient trees and old brick tea classes, like chapters, from bitter to sweet, from the twists and turns to the flat ... ...
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